PlantPure Rx - Physicians - PlantPure Nation

PlantPure Rx - Physicians

Jumpstart Your Patients' Health Using Our Food-As-Medicine Program

Why choose the PlantPure Rx Program?

PlantPure offers two convenient and cost-effective options specifically designed for healthcare practitioners. These options can be prescribed separately or purchased together for a complete program.

1. The PlantPure Rx Program ($179), a prescribed 10-day Jumpstart supported by physician testing and consultation, includes:

  • 20 frozen entrees (lunch & dinner meals for 10 days)
  • 26 days of motivational videos and short emails
  • The PlantPure Nation Cookbook 
  • PlantPure Nation DVD

2. The PlantPure Health & Weight Loss Seminar ($238) includes all of the above items plus:

  • Five 1-hour online learning modules featuring many prominent plant-based leaders
  • Full color seminar workbook loaded with resources and additional learning materials

A whole food, plant-based diet can:

  • Decrease risk of serious chronic conditions like heart disease, type II diabetes, and Alzheimer's, as well as possibly reverse these conditions
  • Lower blood pressure and cholesterol
  • Make weight loss easier
  • Improve digestion, sleep, energy, and overall sense of well-being

Some Jumpstart patients have experienced an average

  • 22% drop in total cholesterol
  • 4.5 lb weight loss
  • 24% drop in LDL


"Eight years later I am off of all medications, even a daily aspirin, and I am over 55 pounds lighter. I feel like I have found the fountain of youth. I am the leanest I have been since high school and I have the energy of a teenager. Needless to say, I will be eating this way for the rest of my life. I hope to live to 100!" - Doug Schmidt, Rochester, NY

"I am 51 years young and I am excitingly loving being a vegan. My vegan lifestyle started just 5 weeks ago and has proven to be a healing source in my life. For 20 years I was on hypertension medication along with several more meds. My blood pressure mg was 320mg 25.5 HCT which is very high. Since my vegan journey just in 4 weeks I have reduced my blood pressure medication to half. The rest of the meds I no longer take. I've had the best blood pressure readings I had in 20 years. I even lost 12lbs!" - Kimberly Morrison, Clarksville, TN

"My story: 2013 went gluten free (celiac) and vegetarian, transitioned to Vegan by 2015 and then plant based 16 months ago, Prior to my taking responsibility for my health --I had had 2 emergency bowel surgery's for auto immune bowel disease. I've been in remission for 2.5 yrs, off all medications, incl. 3 B/P meds and cholesterol meds. I've lost 120 lbs, I've come in first place in 3 triathelons, swim competitively and cycle 50 mi per week on average! I've never felt more energetic in my life! 4 yrs ago I didn't think I would still be alive ---Now I feel like I have another 3 or 4 decades!" - Cheryl Nagengast, New Baltimore, MI

The American Medical Association has asked "United States hospitals to improve the health of patients, staff and visitors by providing a variety of healthful food, including plant-based meals, and meals that are low in fat, sodium and added sugars," and for hospitals to “eliminate processed meats from menus.”