Pesto makes everything taste great, including a veggie burger! The olives, walnuts, and lentils create the perfect texture for this flavor packed burger. I’ve even made veggie balls with them for a unique addition to spaghetti and marinara.
I have made many different variations on the veggie burger, but I rarely write down the combinations. I have a tendency to use whatever vegetables are in season along with whatever else is available in my kitchen. Here are some helpful formula guidelines when building a great burger. Get creative! You'll find yourself coming up with some interesting combinations of flavors and textures.
Prep time 15 minutes
Cook time 20 minutes
Yield 6 burgers
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