A traditionally sweet and nutty bread that makes a perfect snack or a delicious breakfast muffin.
I love the tradition of Thanksgiving, and the opportunity it creates for making delicious but healthy comfort food everyone can enjoy.
This classic hearty loaf is loaded with flavor and great textures. I love this loaf because the nuts really make it a special, perfect for the holidays.
This traditional make-ahead sweet and sour salad is loaded with sliced carrots, bell peppers, onions, and celery.
Ditch the rolling pins and enjoy these simple and easy desserts for Thanksgiving!
This old-fashioned Southern Cornbread stuffing is moist and deliciously seasoned with sage, thyme, rosemary, onions and celery.
This bread is slightly sweet and very moist. It goes well with a bowl of chili or Mexican-style salads.
You don’t have to live along the coast to enjoy a delicious New England Chowder! This plant-based chowder has the flavor of traditional creamy clam chowder and is the perfect bowl of hot and hearty comfort soup.
If you're missing the traditional flavors of sweet and sour chicken, this recipe hits the mark. A sweet and sour sauce with no added sugars, just sweet pineapple for the perfect balance.
The delicious combination of apples and pumpkin makes this bread perfect for autumn.
Pull out your skewers because it’s time for a fondue!
Ethiopian Stew is an easy slow-cooked one-pot dish. It is slightly spicy, sweet, and rich in flavors