CSA stands for “community supported agriculture,” and these programs are a perfect way to support your local farmers and develop a direct connection to your food source. When you join a CSA, you’re purchasing a “share” of produce. This means that you’ll receive a set amount of produce periodically (usually weekly), but the type of produce may vary depending on how well different fruits and vegetables are growing that season. You pay for the entire season on the front end, which allows the farmer to plan for the upcoming season. Many farms, however, will offer a prorated membership if you choose to join mid-season. The upfront cost is typically $300–$400, which often gives you fresh local produce from June to late October or early November, depending on your location. This works out to about $20 per week, which makes joining a CSA the most cost-effective way to buy produce.
Even more reasons to join a CSA:
Check out some of these resources to find a CSA in your area:
As you transition to a plant-based diet, you may be asked “tough” questions by your friends and family about your new way of eating. The good news is that after the transition, these questions often begin to disappear. Plus, with all of the information on the benefits of plant-based eating penetrating deeper into the mainstream, these types of questions seem to be diminishing.