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Grilling Plant-Based

Laura Dietrich After transitioning to a plant- based diet, many people put away their grills thinking they will never use them again. The good news is that you can dust off your grill and start to make amazing plant-based creations that have a very unique flavor. The sky’s the limit when it comes to grillingRead more The post Grilling Plant-Based appeared first on PlantPure Nation.

Tags: Cooking diet food forks over knives fruits grilling health healthy herbs ingredients Kim Campbell kitchen nutrition plant-based plant-based diet plantpure plantpure nation plants produce recipes t. colin campbell vegetables wfpb

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