Recipes Tagged "Sides" - PlantPure Nation

Recipes

Thanksgiving Green Bean Casserole

Thanksgiving Green Bean Casserole

by Kim Campbell September 05, 2020

Thanksgiving dinner was not complete without this kid friendly casserole. Creating a healthy version was not only easy, it has become special in our home because the onions rings are made in house!
Ranch Seasoning Blend

Ranch Seasoning Blend

by Kim Campbell July 22, 2020

This recipe is the perfect solution when you need a healthy version of a dried ranch dressing blend. This dried combination is a delicious addition to any plant-based mayonnaise or sour cream creating a rich creamy traditional dressing or dip.
Simple Vegan Cheese and Yogurt

Simple Vegan Cheese and Yogurt

by Kim Campbell July 17, 2020

Making a great plant-based cheese or spread doesn't have to be difficult or expensive.  These two dairy busters are my base for so many recipes. They add a delicious cheezy component to everything from enchiladas to lasagna. 

Very Berry Chia Seed Compote

Very Berry Chia Seed Compote

by Kim Campbell May 16, 2020

Berry compotes are warm, fruity, and a sweet addition to pancakes, waffles, oatmeal, and plant-based yogurts and frozen banana nice cream.
Quinoa Pesto Burgers and Oven Baked Crispy Fries

Quinoa Pesto Burgers and Oven Baked Crispy Fries

by Kim Campbell May 10, 2020

Chickpeas and quinoa are the key to these delicious veggie burgers!  We love their perfect consistency along with the fresh flavors of olives and basil. 
Asian Spring Rolls

Asian Spring Rolls

by Kim Campbell April 10, 2020

These spring rolls can be an appetizer, a lunch, or a side to any entree.  The rolls are filled with fresh mint, thinly slices vegetables, and light rice noodles.

Mushroom Gravy

Mushroom Gravy

by Kim Campbell April 06, 2020

This rich, flavorful gravy is perfect over potatoes and veggie loafs. It's easy to prepare and inexpensive.
Instant Pot®Soy Yogurt

Instant Pot®Soy Yogurt

by Kim Campbell April 06, 2020

If you have an Instant Pot®, making yogurt is a simple process that takes very little effort. The flavor is tangy and the texture is perfect every time.
Hummus

Hummus

by Kim Campbell April 02, 2020

This creamy chickpea dip is a delicious addition to sandwiches, vegetables, or baked crackers. 

Avocado Mango Salad

Avocado Mango Salad

by Kim Campbell April 02, 2020

This salad is the perfect addition to any Mexican dinner such as a taco, enchilada, or chili bowl. The tropical flavors of mango and lime are a perfect balance with the corn and avocados.
Artichoke and White Bean Salad

Artichoke and White Bean Salad

by Kim Campbell April 02, 2020

This is a delicious summertime dish that is full of fresh herbs, beans, olives, and artichokes. It's easy to change the vegetables and try seasonal ones such as tomatoes, avocados, or cucumbers.
Alfredo Sauce

Alfredo Sauce

by Kim Campbell April 01, 2020

This creamy white sauce is perfect for tossing with your favorite pasta or topping a baked potato. It's hard to believe it's dairy free!