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The Food We Eat

This Ted Talk explores the state of food in America, why we eat what we eat, and how our supermarkets have shaped the future of food.  Food editor and writer Mark Bittman explains why 40% of the food in American supermarkets doesn’t qualify as real food.  Bittman notes that food, by its dictionary definition, isRead more The post The Food We Eat appeared first on PlantPure Nation.

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