The pizza sauce, veggies, and vegan mozzarella cheese are what makes this pizza especially delicious.
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his oil-free quiche uses sweet bell peppers for the crust which makes preparation so much simpler! The filling is a creamy tofu based “cheese” loaded with plenty of hearty potatoes, spinach, and asparagus.
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Sautéed kale and pinto beans over a bed of rice topped with baked tempeh, Buffalo sauce, and Blue Cheez dressing.
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This is an easy recipe to prepare ahead of time. In contrast to traditional lasagna recipes, this one is light, filling, and full of delicious vegetables.
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You won't miss a traditional nacho sauce after you try this recipe, especially since it's so easy to make.
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These spring rolls can be an appetizer, a lunch, or a side to any entree. The rolls are filled with fresh mint, thinly slices vegetables, and light rice noodles.
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This rich, flavorful gravy is perfect over potatoes and veggie loafs. It's easy to prepare and inexpensive.
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You will never miss dairy-based ranch after you try this recipe.
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This is an irresistible fudgy, sweet, and dense brownie and I owe it all to the sweet potatoes and avocado (and of course the chocolate)!
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