Sweet and cold desserts are perfect for hot summer days! You don't even need an oven to make these decadent and delicious treats.
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Paella is a traditional Spanish dish that brings rice, vegetables, and mouthwatering flavors to the table.
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Pad Thai is packed with veggies, flavors, and noodles. This oil-free and plant-based version boasts that delicious combination of sweet, sour, and spicy flavors.
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Lemon poppy seed pancakes made with a unique combination of Japanese sweet potatoes, oats, and quinoa!
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Berry compotes are warm, fruity, and a sweet addition to pancakes, waffles, oatmeal, and plant-based yogurts and frozen banana nice cream.
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Chickpeas and quinoa are the key to these delicious veggie burgers! We love their perfect consistency along with the fresh flavors of olives and basil.
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Malai Kofta is a traditional Indian dish rich with the flavors.
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This pepperoni spice blend is the perfect blend of spices that is fun for pizza toppings, sandwiches, and pasta dishes.
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Thai flavored noodles, covered with sautéed carrots, peas, broccoli, and red pepper, served in a crunchy lettuce wrap.
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This one-pot meal makes dinner preparation quick and easy. It makes a wonderful filling for a taco dinner or a salad-style burrito bowl served with greens, salsa, and lots of avocado slices or guacamole.
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